restaurant

01

History

Catalan cuisine

Where are we?

Sustainability

Dining Rooms

02

La Font

El Privat

La Cava

Romànic with terrace

Fountain Terrace

Menu

03

A la carte

Formula

Wine list

Calçotada (seasonal menu)

Tapas night

Events

04

Weddings

Celebrations

For companies

Contact us

05

Menu / La Font de Prades

A LA CARTE

TAPAS

For sharing

“Xató” salad with escarole lettuce, romesco sauce and tuna belly – 9,00€

Spinach croquettes (2u) – 3,00€

Olives stuffed with anchovy  – 3,50€

Cold potato salad with tuna and mayonnaise – 8,50€

Grilled prawns – 12,00€

Bag of crisps – 2,50€

½ ration of gazpacho – 4,50€

Andalusian-style deep-fried squid – 9,00€

Iberian ham (½ ration) – 16,00€

Patatas bravas (fried potatoes in spicy sauce) – 9,00€

Anchovies in oil with bread and tomato (4 pieces) – 9,00€

Iberian vela chorizo
"Joselito quality" – 8,50€

Snack toast of beef tenderloin with potatoes and peppers – 14,00€

Padrón peppers – 8,00€

Iberian vela dry sausage "Joselito quality" – 8,50€

Meat stew croquettes (2u) – 4,00€

Mini potato tortilla – 7,00€

Cured cheese tile – 15,00€

COLD STARTERS

“Xató” salad with escarole lettuce, romesco sauce and tuna belly – 12,50€

Tricolor salad with tomato, avocado and mozzarella – 10,50€

"Four stripes" roast vegetables
with anchovies – 12,50€

Warm salad with chicken breast, vegetables and mushrooms in mild marinade – 9,90€

Warm salad with semi-fondant
goat cheese – 9,90€

Spring salad with mixed lettuce, raw vegetables and tuna  – 9,90€

White Santa Pau bean salad, inside raw cod cannelloni, with vegetables – 11,00€

Cold potato salad with tuna and mayonnaise – 8,50€

Tomato, mozzarella and tuna millefeulle au gratin – 9,90€

"Sr. Joaquim" tomato carpaccio salad with grated goat cheese and oregano – 9,90€

WARM STARTERS

Classic cannelloni au gratin – 10,50€

Wild mushroom pie with boletus sauce – 11,00€

"Empordà" tortilla with potato, white Santa Pau beans and Perol white sausage – 11,00€

Spinach and pine nut cannelloni au gratin – 9,75€

Vegetable pie with roast pepper sauce – 9,00€

Onion soup au gratin – 9,80€

 Scrambled eggs with boletus, sausage, chards and potatoes – 13,00€

Cod brandade au gratin with Emmental cheese – 11,00€

Andalusian gazpacho – 8,80€

PAELLAS AND NOODLES

Ask our waiters for the gluten-free paella

Seafood paella – 18,50€

Vegetable paella (vegetarian) – 18,50€

Fideuà (noodle paella
with fish) – 18,50€

Valencian paella (mixed fish and meat) – 18,50€

Rice broth with garlic prawns – 20,00€

Black fideuá (noodles with fish cooked in squid ink) – 18,50€

Parellada paella (special fish and meat paella without bones) – 18,50€

Black rice (paella with squid ink) – 18,50€

FISH

Catch of the day, grilled or baked, with garnish – 18,50€

Cod carpaccio with olive tapenade – 16,00€

Honey glazed cod with green asparagus – 18,50€

Tin-roasted cod with white Santa Pau beans – 18,50€

Grilled prawns – 24,00€

Cod in boletus sauce with garnish – 18,50€

Andalusian-style deep-fried squid – 14,00€

"Four stripes" cod, slow-cooked with roast vegatables and black garlic stir fry – 18,50€

MEATS

Cow T-bone steak (600 gr), 30 days maduration, with garnish – 29,50€

Charcoal-grilled imperial lamb cutlet, with garnish – 14,50€

Black Angus hamburger (200 gr), with garnish – 12,50€

Charcoal-grilled beef entrecote 350 gr), with garnish – 18,60€

 Duck magret with green pepper and pilaf rice – 16,50€

Charcoal-grilled kid shoulder (450 gr), with garnish – 25,50€

Charcoal-grilled beef sirloin, with garnish – 19,50€ // ½ ration 14,00€

Charcoal-grilled deboned chicken breast, with garnish – 11,50€

Charcoal-grilled rabbit shoulder, with garnish – 16,50€

Beef sirloin carpaccio with theads of Parmesan cheese – 16,00€

TRADITIONAL CUISINE

  (Seasonal product) Holm oak charcoal-grilled "Calçots" – (10u) 9,00€ //(20u) 15,00€

La Font style oxtail – 16,00€

Catch of the day, grilled or baked, with garnish – 18,50€

"Cal Xullat" Catalan sausage with white Santa Pau beans – 12,50€

Charcoal-grilled pig trotters with white Santa Pau Beans – 14,50€

White Santa Pau beans with Iberian pork bacon stir fry – 8,00€

Meat stew croquettes with authentic chips – 12,50€

Grilled pig cheek with white Santa Pau beans – 14,50€

Fried eggs with authentic chips and Iberian ham shavings – 14,50€

Homemade chips – 6,00€

DESSERTS

Catalan cème brulée – 5,50€

Orange with sour orange jam – 5,50€

Creamy chocolate coulant – 5,50€

Homemade yoghurt with strawberry jam – 5,50€

Natural orange juice – 5,50€

Lemon sorbet, with orujo of herbs optional – 5,50€

Chocolate profiteroles – 5,50€

Homemade flan with whipped cream – 5,50€

Chocolate mousse – 5,50€

  Frozen chocolate truffles, with whipped cream optional – 5,50€

Natural seasonal fruit – 5,50€

Ice cream: vanilla, chocolate, stracciatella, turrón or yoghurt – 5,50€

"Valencià": natural orange juice with vanilla and Cointreau – 5,50€

Cake of the day – 5,50€

Our reservations include the free entrance to the Poble Espanyol  ⫽ We use extra virgin olive oil and proximity products ⫽ 10% VAT included ⫽  Gluten-free 

Make a reservation

We await your visit! Catalan cuisine in one of the most singular venues of Barcelona. Your reservation include the free ticket to visit the Poble Espanyol.